Description
A refreshing and vibrant salad featuring creamy avocado, juicy tomatoes, and crisp red onions tossed in a zesty lime dressing.
Ingredients
Scale
For the Crust:
- 2 ripe avocados, diced
- 2 medium tomatoes, chopped
- 1/2 red onion, thinly sliced
- 2 tablespoons fresh lime juice
- 2 tablespoons olive oil
- 1/4 cup fresh cilantro, chopped
- Salt and black pepper to taste
Instructions
1. Prepare the Crust:
- In a large bowl, combine the diced avocados, chopped tomatoes, and thinly sliced red onion.
- In a small bowl, whisk together the lime juice, olive oil, salt, and black pepper.
- Pour the dressing over the avocado mixture and gently toss to coat.
- Stir in the chopped cilantro just before serving.
Notes
You can customize the seasonings to taste.