Description
A whimsical, layered dessert that combines sweet, salty, and crunchy elements for a playful treat.
Ingredients
Scale
For the Crust:
- 1 cup crushed chocolate cookies
- 1/2 cup creamy peanut butter
- 1 cup vanilla pudding
- 1/2 cup caramel sauce
- 1/2 cup chopped pretzels
- 1/2 cup mini marshmallows
- 1/4 cup rainbow sprinkles
- Whipped cream for topping
Instructions
1. Prepare the Crust:
- Layer crushed chocolate cookies at the bottom of a jar.
- Spread a layer of peanut butter over the cookies.
- Add a layer of vanilla pudding, then drizzle with caramel sauce.
- Sprinkle chopped pretzels and mini marshmallows on top.
- Finish with rainbow sprinkles and a dollop of whipped cream.
- Serve immediately or refrigerate for up to 2 hours.
Notes
You can customize the seasonings to taste.