Description
Your new go-to dip—cool, creamy, cheesy, and irresistibly bold.
Ingredients
Scale
For the Crust:
- 1 cup sour cream
- 1 cup mayonnaise
- 1 packet (1 oz) ranch seasoning mix
- 1 1/2 cups shredded sharp cheddar cheese
- 1/4 cup chopped green onions
- 1/4 cup cooked and crumbled bacon (optional)
- 1 tsp garlic powder
- 1/2 tsp onion powder
Instructions
1. Prepare the Crust:
- In a medium bowl, combine sour cream, mayonnaise, and ranch seasoning mix until smooth.
- Stir in shredded cheddar cheese, green onions, bacon (if using), garlic powder, and onion powder until well mixed.
- Cover and refrigerate for at least 1 hour to allow flavors to meld. Serve chilled with chips, crackers, or fresh vegetables.
Notes
You can customize the seasonings to taste.