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Honey Cranberry Chicken Bake with Feta Cheese


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  • Author: Chef Billy

Description

A sweet and savory chicken dish featuring tender chicken breasts baked with honey-glazed cranberries and crumbled feta cheese.


Ingredients

Scale

For the Crust:

  • 4 boneless, skinless chicken breasts
  • 1 cup fresh or frozen cranberries
  • 1/4 cup honey
  • 2 tablespoons olive oil
  • 1/2 cup crumbled feta cheese
  • 1 teaspoon dried thyme
  • Salt and black pepper to taste
  • 2 cloves garlic, minced

Instructions

1. Prepare the Crust:

  1. Preheat oven to 375°F (190°C).
  2. Season chicken breasts with salt, pepper, and thyme. Place in a baking dish.
  3. In a bowl, mix cranberries, honey, olive oil, and minced garlic. Pour over chicken.
  4. Bake for 25-30 minutes, until chicken is cooked through.
  5. Sprinkle feta cheese over the top and bake for another 5 minutes until cheese is slightly melted.
  6. Let rest for 5 minutes before serving.

Notes

You can customize the seasonings to taste.