Description
A quick, no-bake treat packed with autumn flavors—perfect for a cozy snack or healthy dessert.
Ingredients
Scale
For the Crust:
- 1 cup rolled oats
- 1/2 cup pumpkin puree
- 1/4 cup maple syrup
- 1/4 cup almond butter
- 1 tsp pumpkin pie spice
- 1/4 cup chopped pecans
- 2 tbsp chia seeds
- Pinch of salt
Instructions
1. Prepare the Crust:
- In a medium bowl, mix pumpkin puree, maple syrup, and almond butter until smooth.
- Add rolled oats, pumpkin pie spice, pecans, chia seeds, and salt. Stir until well combined.
- Refrigerate mixture for 20 minutes, then roll into 1-inch balls. Store in an airtight container.
Notes
You can customize the seasonings to taste.