Name: Sweet-Heat Cherry Tomatoes over Creamy Whipped Feta
Ingredients: 1 lb cherry tomatoes; 2 tbsp olive oil; 1 tbsp honey; 1/2 tsp red pepper flakes; 2 cloves garlic, minced; 8 oz feta cheese; 1/4 cup Greek yogurt; 1 tbsp lemon juice; Fresh basil for garnish; Salt and pepper to taste

Description

A glossy burst of sweet, spicy, and salty delight. Jammy candy-like cherry tomatoes paired with creamy whipped feta.

Ingredients

Scale

For the Crust:

1 lb cherry tomatoes
2 tbsp olive oil
1 tbsp honey
1/2 tsp red pepper flakes
2 cloves garlic, minced
8 oz feta cheese
1/4 cup Greek yogurt
1 tbsp lemon juice
Fresh basil for garnish
Salt and pepper to taste

Cook Mode Prevent your screen from going dark

Instructions

1. Prepare the Crust:

Preheat oven to 400°F. Toss cherry tomatoes with olive oil, honey, red pepper flakes, garlic, salt, and pepper. Roast for 20-25 minutes until jammy.
In a food processor, blend feta, Greek yogurt, and lemon juice until smooth and creamy. Adjust seasoning if needed.
Spread whipped feta on a serving plate, top with roasted tomatoes, and garnish with fresh basil. Serve with crusty bread.

Notes

You can customize the seasonings to taste.