Description
A playful, comforting dish where ingredients are added in a whimsical order but still deliver a deliciously balanced flavor.
Ingredients
Scale
For the Crust:
- 2 large boneless chicken breasts, cubed
- 1 onion, diced
- 2 cloves garlic, minced
- 1 bell pepper, sliced
- 1 cup broccoli florets
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1 teaspoon ginger, grated
- 1 tablespoon olive oil
- Salt and pepper to taste
- Cooked rice for serving
Instructions
1. Prepare the Crust:
- Heat olive oil in a large pan over medium heat. Add chicken cubes and cook until browned on all sides.
- Add onion and garlic to the pan, stirring until fragrant. Toss in bell pepper and broccoli, cooking until slightly tender.
- In a small bowl, mix soy sauce, honey, and grated ginger. Pour over the chicken and vegetables, stirring to coat evenly.
- Simmer for 5-7 minutes until sauce thickens slightly. Season with salt and pepper.
- Serve hot over cooked rice.
Notes
You can customize the seasonings to taste.