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Baileys Bliss in a Glass


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  • Author: Chef Billy

Description

A creamy, indulgent cocktail that combines the rich flavors of Baileys Irish Cream with coffee and a hint of chocolate for a delightful treat.


Ingredients

Scale

For the Crust:

  • 2 oz Baileys Irish Cream
  • 1 oz coffee liqueur
  • 1 oz heavy cream
  • 1/2 oz chocolate syrup
  • Ice
  • Whipped cream for garnish
  • Chocolate shavings for garnish

Instructions

1. Prepare the Crust:

  1. Fill a shaker with ice.
  2. Add Baileys Irish Cream, coffee liqueur, heavy cream, and chocolate syrup to the shaker.
  3. Shake vigorously until well chilled.
  4. Strain into a chilled glass.
  5. Top with whipped cream and sprinkle with chocolate shavings.

Notes

You can customize the seasonings to taste.